You know when your fridge gets on the empty side and you have to try to make something with what's left. Well I had a pint of golden yellow cherry tomatoes and some onion, jalapeno, cilantro and lemon juice. I thought this would make a kind of pico but it would be different. I was planning on using this as a side to dinner. I also had a can of hearts of palm. They are sort of lemony and I thought they would go together well.
I was pleasantly surprised at how well it all went together. Here is what I used:
1 can hearts of palm
1 pint of golden yellow cherry tomatoes (sub red cherry tomatoes)
1/2 white onion finely diced
1 jalapeno (ribs and seeds removed, finely diced)
1/3 bunch of cilantro, chopped
1 lemon squeezed
1 tbsp olive oil
Toss all together in a bowl and serve on the side.
I think you will be pleasantly surprised at how good it is with the hearts of palm!
Let me know what you think!